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Rural based biotechnological production of Spirulina

Spirulina supplements
health
food
minerals
vitamins

overview

CSIR-CFTRI has developed a standardized technology for the cultivation and processing of Spirulina, a nutrient-rich blue-green algae recognized globally as a natural health food. The process ensures hygienic large-scale production of Spirulina powder and tablets, rich in proteins, vitamins, and minerals—ideal for addressing malnutrition, boosting immunity, and promoting overall wellness.

  • 9

    TRL

  • 19

    No of Units Deployed

  • 2

    No. of training hours

Key Features

  • Nutrition – Rich in proteins, vitamins and minerals
  • Safety – Natural, side-effect free and non-habit forming
  • Supported – Technical and consultancy services offered as required

Functionality

Get In Touch

For any queries or concerns, please submit your message using the form below. Our team will review your submission and respond at the earliest.

Contact Developer

Head of the Department

Head, Technology Transfer & Business Development Department

Email: ttbd[at]cftri[dot]res[dot]in

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